Herbal Healer - Serentitea
Herbal Healer - Serentitea
Ingredients: Catnip, Peppermint, Vervain, Passion Flower, Chamomile, Hops, Skullcap, Valerian.
Serenitea calms, relaxes and soothes the nervous system, nervous tummy and an overactive mind. Restfulness depends on the ability of our parasympathetic nervous system to relax and release us from the stress and strain of daily life. Drink during the day or as an evening tea, this blend will promote calmness and quietness to the mind and body while maintaining mental focus. The blend is gentle on the stomach and eases digestion.
Method: Infuse 1-2 teaspoons in boiled water or as taste desires
Keeping Kombucha
Keeping Kombucha
Kombucha is best kept refrigerated. We aim to bottle each batch to capture best level of fermentation to taste, so refrigerating it when you receive it will preserve this. Being naturally carbonated due to fermentation, if you leave it out of the fridge and depending how warm the ambient temperature is, you should expect it will become more effervescent and vinegary/sour to taste.
Alcohol Info
Alcohol Info
Kombucha fermentation is lactic acid fermentation not an alcoholic fermentation. The sole objective of kombucha ferment is to produce lactic acid and probiotics not ethanol - unlike beer, wine, or cider.
The only input that can vary ethanol is the initial sugar levels, and or the combination with other alcohol producing yeasts. Alcohol will not increase if left out of the fridge.